Thursday 12 January 2017

Port City Men's January Newsletter

The Port City Men's Bowling Club newsletter for January 2017 is now available with thanks to Colin Halls.


 The latest newsletter follows.

Port City Men’s Bowling Club
January Newsletter – 12th January 2017
President: Paul Brady
Vice Presidents: Trevor Scholz , Greg Keft
Secretary: Chris Palmer
Treasurer: Leigh Hardingham

Committee: Paul Webster, Colin Halls, Dave Pascoe

Selectors: Ken Paulsen (chair), Dave Lomas,  Bob Crombie, Russell Carkeek
Catering: Terry Schollum

Publicity: Colin Halls
Welcome to the first monthly newsletter for 2017.

Some good news for intending pennant players this year, 2017.
Due to skilful financial management by the men’s committee, and to recognise the players willing to represent this great club, green fees for pennant trials and pennant games throughout 2017 will be paid for by the men’s club. That’s right, it will cost you nothing to play pennants this year!!!

The first pennant trials are set down for Saturday 28th January. Check the board for full details.

The 2017 men’s bowls calendar is on the bowls website under “calendar 17”. A hard copy covering two months at a time will be placed on the notice board. This calendar is subject to change.
The draw for the 2017 championship fours is on the board. First round to be played on or before Thursday 19th January.
A fund raiser Bowls for Balls ( to raise funds for men’s health) will run for 24 hours on January 25/26.  24 teams of 3 players are required to make this a success.  Full details are available at the club.

The annual Terry Kelly memorial day will be held on Sunday  22nd January. This is always a popular and well supported day run by the travelling bowlers.

Important Notice- Port City is a non smoking venue. Smoking is not permitted on the greens or the surrounds to the greens. If you must smoke you need to go off the premises to do so.
As we are all aware the cost of meat is sky rocketing these days, and this is having an impact on the quality of our offering for the meat raffle on Fridays. Your committee is in discussion with Wiggly Tail to see what can be done to improve this situation.

Please take the time to visit our facebook page which is being regularly updated by Phil and others.
If any members would like to contribute to your monthly newsletter, you can email me at colh1941@gmail.com
Healthy tip: Take your heart for a walk every day.

Cheers, Colin Halls

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